Kaluđerka Pear
It is harmonious, fine flavor structure. The finish leaves a gentle and sweet taste that lasts. Those who once try brandy made from the famous Kaluderka pear, have a hard time agreeing to compromises and fall in love with it after the first sip.
Brandy made from this pear is characterized by consistency
and harmony, a fine structure of taste and a finish that leaves a gentle and sweet taste that lasts and is not easily forgotten.
Viljamovka is excellent for brandy, but the nun’s krill is the real one potential!
We discovered this through production and got brandy with
delicate notes – a favorite among our customers!
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Akov Pear Rakija
| Varietal | Brandy – Rakija |
|---|---|
| Brand Name | Akov |
| Liquor Style | Brandy – Graper |
| Size | 700ml |
| Standard Drinks | 22.12 |
| Country | Serbia |
| Alcohol Volume | 40% |
| Closure | Cork |
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