Gordion Amber is a craft rakija, which is produced by a process of double distillation of young wine, according to a precisely defined and nuanced recipe, in a traditional alembic still. To produce rakija, high-quality needs to carefully selected grape varieties of the first class, which are characterized by healthy grain, an appropriate number of sugar units, properly formed grapes and without additional impurities.
Following the standards of the top manufacturers of this type of drink, Gordion Amber uses exclusively the core of the distillate. The rakija is stored in barrels made from 100-year-old French oak wood, which gives it an extra luxurious twist. The production process is fully rounded and tightly controlled from start to finish. Our top craftsmen have created Gordion Amber’s original recipe with great love and dedication. That’s why we guarantee that every bottle of Gordion Amber is an exciting story that offers a unique experience. Gordion Amber is something different, something new, something original, something exciting.
A drink with a top and refined taste, and a crystal-clear amber color. The name Gordion Amber refers to its geographical origin (Gortynia is the old name of Gevgelia, derived from King Gordion) and to the rich amber colour of the rakija.
